Chef Zog's sliders
I went overboard on my pumpkin. I spent almost 3 hours carving away freehand style- I probably looked nuts but I thoroughly enjoyed it!
My first carved pumpkin, proof I still got it. LOL
For dinner the next day I had a sushi samba, and we went all out.
The Soul Roll version 1.0
Contains cornmeal crusted fried chicken, butter garlic corn and collard greens & onions from the garden. Served with a BBQ 5 chili mayo sauce.
Stay tuned for version 2.0 and 3.0, sure to be even better.