Sweet N' Sassy

Breakfast banana spring rolls in a star anise coconut sauce


Lemon squares



Harvest Pumpkin Bars - my recipe
1 earth balance stick "butter"
1 cup brown sugar
1 egg
1- 15oz can organic pumpkin
1 3/4 cup AP flour- (i use king Arthur flour)
1 Tablespoon pumpkin spice mix
2 teaspoons vanilla extract
1 teaspoon baking powder
1 cup chopped nuts & dried fruit of choice (i used cherries,cranberries,walnuts,pistachios & almonds)
1/2 cup chocolate chips or Cinnamon chips

put butter in a microwave ready bowl or heat on stove, melt. Add brown sugar & mix thoroughly.. get to a boil and cool to touch. Place in a mixing bowl and or stand mixer. Mix in baking powder, spice mix & egg. Add pumpkin, then add flour. Lastly add nuts/fruits/chips.

Bake at 350 for 40 min in a square pan of choice or until done- check with toothpick, do not over cook. ENJOY!